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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Apple crisp Recipe

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This recipe for Apple crisp is from Alice Metcalfs receipe box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 to 6 cups sliced apples
1 cup sifted all purpose flour
1/2 to 1 cup sugar, depending on tartness of apples and sweetness desired
1 teaspoon baking powder
3/4 teaspoon salt
One unbeaten egg
Have 1/3 cup melted and cooled shortening and 1/2 teaspoon cinnamon
Directions:
Directions:
Please your apples in a 6 x 10 baking dish,
Mix together with fork until crumbly and sprinkle over the apples, the flour sugar baking powder salt and unbeaten egg.

Pour the melted shortening and cinnamon mixture over the top of the apple crisp.
Bake for 30 to 40 minutes in a 350° oven. Served warm with cream on top
Number Of Servings:
Number Of Servings:
8

 

 

 

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