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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pulled Buffalo chicken wraps Recipe

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This recipe for Pulled Buffalo chicken wraps is from The Heinrich Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breasts
1 diced large yellow onion
5-6 cloves minced garlic
Buffalo sauce ( they use 1/4 cup)
2 cups chicken broth
Directions:
Directions:
1.Place all ingredients in crock pot
2. Cook on low 7-8 hours
3. Pull chicken apart using a fork
4. Return to crockpot with only 1/2 cup of crock-pot liquid
5. Serve on lettuce leaves or tortilla shells with all your favorite veggies.
Number Of Servings:
Number Of Servings:
6

 

 

 

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