"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Orange Kiss Me Cake Recipe

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This recipe for Orange Kiss Me Cake, by , is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Donna Steffen
Added: Wednesday, January 18, 2006


6 oz can (3/4 c) frozen orange juice, thawed
2 c. flour
1 c. sugar
1 t. soda
1 t. salt
1/2 c. shortening
1/2 c. milk
2 eggs
1 c. raisins
1/3 c. nuts

Combine 1/2 c. of the orange juice with remaining ingredients. Beat 3 minutes at medium speed. Pour into greased 9x13 pan. Bake at 350 for 40 - 45 minutes. Drizzle remaining juice on warm cake;sprinkle with topping.

1/3 c. sugar
1/4 c. nuts
1 t. cinnamon




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