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Stuffed Peppers Recipe

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This recipe for Stuffed Peppers is from Ms. Courtright's 2020-2021 Kindergarten Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Whole Peppers
2 lbs Ground Beef
Chopped Onion
Red Wine
Chopped Pepper
Marinara Sauce
White Rice
Directions:
Directions:
1. Cut tops of peppers and clean. Boil peppers in water for short period of time to soften.
2. Cook the rice and set aside.
3. Brown the beef with onions and chopper peppers.
4. Drain excess liquid then add marinara sauce, a little red wine, and rice.
5. Separately, keep a mixture of red wine and some marinara on the side to pour over the peppers when they are done.
6. Fill peppers with the mixture of rice and ground beef.
7. Pour sauce with wine over the top.

Enjoy!
Number Of Servings:
Number Of Servings:
4

 

 

 

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