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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

BLT Chicken Salad Recipe

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This recipe for BLT Chicken Salad is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Dressing:

1/2 c. mayonnaise
3 - 4 T. barbecue sauce
2 T. finely chopped onions
1 T. lemon juice
1/4 t. pepper

Salad:

8 c. torn salad greens
2 large tomatoes, chopped
1 1/2 lbs. boneless skinless chicken breasts, cooked and cubed
10 bacon strips, cooked and crumbled
2 hard cooked eggs, sliced

Directions:
Directions:
Dressing:

In a small bowl, combine the first 5 ingredients; mix well. Cover and refrigerate until serving.


Salad:

Place lettuce in large serving bowl, sprinkle remaining ingredients over the lettuce.

Personal Notes:
Personal Notes:
Dressing - can use bottled dressing like Ranch, etc. Offer an assortment of dressings instead of only the listed dressing only.

Chicken - use leftover grilled chicken breast

Bacon - use pre-cooked bacon, crisped in microwave

 

 

 

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