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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Carrot Cookies Recipe

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This recipe for Carrot Cookies is from Grandma Bennion's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup shortening
¾ cup sugar
1 egg
1 tsp. vanilla
1 cup mashed cooked carrots
2 cups flour
1 tsp. baking powder
1 cup chopped nuts
1 orange
Directions:
Directions:
Cream shortening and sugar. Add egg, vanilla, and mashed carrots. Beat well. Add flour, baking powder, and nuts. Drop by teaspoons on greased cookie sheet. Bake at 350º for 10-12 minutes. Frost using icing that has rind and juice of one orange, and enough powdered sugar to thicken. Ice when hot.

 

 

 

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