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Snow Peas with Water Chestnuts Recipe

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This recipe for Snow Peas with Water Chestnuts is from The Sensational A - Z Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tablespoon of olive oil
1 pound of fresh snow peas, trimmed
1 (8 ounce) can of sliced water chestnuts, drained
1 tablespoon of fresh mint, chopped
2 tablespoons of sesame seeds
salt and pepper to taste
Directions:
Directions:
Heat the olive oil in a large skillet over medium-high heat. Stir in the snow peas, and cook for 2 minutes, then add the water chestnuts, mint, and sesame seeds. Cook and stir until the snow peas are tender, and the water chestnuts are hot, about 3 minutes longer. Season to taste with salt and pepper before serving.
Number Of Servings:
Number Of Servings:
4 to 6 servings
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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