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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages frozen broccoli
1 cup mayonnaise
1 can cream of mushroom soup
1 cup shredded cheddar cheese
1 stick butter
1 sleeve ritz crackers
Directions:
Directions:
Cook and drain broccoli. Melt butter. Toss the ritz crackers in butter and set aside, Mix together mayonnaise, soup and cheese together. Add broccoli. Put mixture in a buttered casserole dish and top with buttered crackers. Bake at 350 degrees for 30 minutes.

 

 

 

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