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Vanilla Texas Sheet Cake Recipe

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This recipe for Vanilla Texas Sheet Cake is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2&⅔ c. Flour
2 c. Sugar
½ c. Butter, room temp.
½ c. Vegetable Oil
1 c. Water
2 Eggs
2 tsp. Vanilla
1 tsp. Cinnamon
1½ tbsp. Baking Soda
⅔ c. Buttermilk

**Frosting**
8 oz. Cream Cheese, room temp.
½ c. Butter, room temp.
1 tsp. Vanilla
1 lb. Powdered Sugar, sifted

Directions:
Directions:
Preheat oven to 350º. Grease a 11x17 sheet pan.
Mix together flour and sugar. In a saucepan combine ½ c. butter, oil and water; bring to a boil. Pour over flour mixture and beat thoroughly. Beat in eggs, vanilla, cinnamon, soda and buttermilk. Pour into prepared pan. Bake 20 minutes.

**Frosting**
Cream together butter, vanilla and cream cheese. Beat in powdered sugar, beating until light and fluffy. Spread over warm cake.

 

 

 

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