Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Sweet Iced Tea Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet Iced Tea is from Ivy's Timeless Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 family-sized black tea bags (or 12 individual tea bags) such as Lipton or Luzianne
1 c. granulated sugar
Ice
Directions:
Directions:
Bring 4 cups of water to a boil. Remove from heat. Dunk the teabags a few times in the water to fully hydrate, then leave submerged with the strings hanging over the side of the pot. After 5 minutes, remove the bags and discard. Ass sugar and stir until dissolved. Pour the tea base into a pitcher (equally divide if using more than one pitcher). Add 3 quarts of water to tea base to make a gallon of tea and stir to combine. Refrigerate until cold. Serve over ice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

12W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!