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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Monkey Bread Recipe

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This recipe for Monkey Bread is from That Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pillsbury Biscuits
1/2 c. Sugar
1/2 c. Cinnamon
Butter
Directions:
Directions:
Cut each biscuit into 4 pieces. Mix sugar and cinnamon. Melt the butter and dip the biscuit in the butter. Cover the buttered biscuit in the cinnamon and sugar mixture. Arrange the biscuits in a bunt pan. Bake at 350º for 30 minutes.

 

 

 

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