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Artichoke Soup with Shrimp or Crabmeat Recipe

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This recipe for Artichoke Soup with Shrimp or Crabmeat, by , is from Serio Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Robbie Serio

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter
2 cans Mushroom Soup
2 cans Artichokes, chopped
2 cans water
2-3 toes garlic, chopped
1/4 c fresh parsley
1 bunch green onions, chopped fine
1 stalk Celery, chopped fine
1/2 Tsp liquid crab boil
1/2 Tsp Worcestershire Sauce
1/2 Tsp Oregano
1 lb Crabmeat or Shrimp

Directions:
Directions:
Sauté onions until transparent. Add garlic, sauté for a minute. Add remaining I gradients and stir well. Simmer 30 minutes.

 

 

 

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