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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Crisp Apple Tart Recipe

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This recipe for Crisp Apple Tart is from Mrs. Neuding's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c flour
1/2 tsp salt
3 tsp baking powder
4 large tart apples
3 tbsp butter
1 egg
12 c milk


1/2 c sugar + 1 tsp cinnamon
Directions:
Directions:
Preheat oven to 350º
Pare, core and slice apples & set aside.
Combine dry ingredients (except sugar & cinnamon) & cut in butter.
Stir in eggs & milk to form soft dough.
Roll dough to 1/2 thickness, circular or rectangular.
Place dough on greased cookie sheet.
Arrange apples on surface & sprinkle with cinnamon & sugar.
Bake 30 minutes.
Serve hot with whipped cream.

 

 

 

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