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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Homemade Bread Recipe

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This recipe for Homemade Bread is from The Thompson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups warm water
3 packages yeast
3 tsp. salt
1 cup sugar
½ cup oil
12 cups flour
Directions:
Directions:
Dissolve yeast, salt, and sugar in warm water.
Add oil.
Mix in flour.
Knead about 10 minutes.
Allow to rise (about 45-60 minutes).
Punch down and shape into loaves (or rolls).
Allow to rise again.
Bake at 375º for 20 minutes.
Number Of Servings:
Number Of Servings:
5-6 loaves or 3 dozen rolls

 

 

 

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