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Chocolate Pie Recipe

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This recipe for Chocolate Pie is from Cross Company Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick of melted butter
1 1/2 cups sugar
3 1/2 tbsp of Cocoa
1 small can of evaporated milk
2 eggs
1 tsp of vanilla
2 tbsp of all purpose flour
2 pie shells
Directions:
Directions:
Blend all dry ingredients well then blend in the butter, eggs, milk and vanilla. Pour into the two pie shells and bake @ 350 degrees for 35 minutes.
This recipe yields 2 thin pies, for a thicker pie, double the ingredients and use 3 pie shells. Add 10 extra minutes of cooking time if cooking the thicker pie.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
45 Minutes
Personal Notes:
Personal Notes:
Serve with your favorite Ice Cream

 

 

 

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