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Ciasto Bananowiec - Banana Cake Recipe

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This recipe for Ciasto Bananowiec - Banana Cake, by , is from VERICAST: BAKE THE WORLD A BETTER PLACE , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Katarzyna Gruszewska, Poland

Category:
Category:

Ingredients:  
Ingredients:  
5 jaj
˝ szk.cukru
20dag orzechów mielonych
1 łyż proszku do pieczenia
5 bananów
Śmietana 36%
2 fix śmietanowy
2 łyżki cukru pudru
Czekolada mleczna 2szt.

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5 eggs
˝ glass of sugar
1/4 cup pecans or other ground nuts
1 tablespoon baking powder
5 bananas
Cream 36%
2 cream fix
2 tablespoons of powdered sugar
Milk chocolate 2 pcs.

Directions:
Directions:
Jaja ubić z cukrem na gęsto
Dodać orzechy i proszek do pieczenia
Wymieszać i wyłożyć na blaszkę, piec przez 25-30min
Na ciasto nałożyć banany pokrojone w plastry
Roztopić czekoladę dodać do niej trochę śmietanki i wylać na banany
Ubić resztę śmietanki z fix śmietankowym i cukrem pudrem
Ubitą pianę wyłożyć na ciasto i posypać startą czekoladą
Odstawić do lodówki na 1h

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Beat the eggs with sugar until thick
1/4 cup pecans or other nuts and baking powder
Mix and put on a baking tray, bake for 25-30 minutes
Put the sliced ​​bananas on the cake
Melt the chocolate, add a little cream to it and pour it over the bananas
Whip the rest of the cream with the cream fix and powdered sugar
Put the whipped foam on the cake and sprinkle with grated chocolate
Set aside in the refrigerator for 1 hour

Personal Notes:
Personal Notes:
Note, this recipe was translated from Polish to English and may require tweaks or adjustments.

 

 

 

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