Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Blueberry Muffins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry Muffins is from Recipes from Grandma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. blueberries
1¼ C. sugar
1¼ C. light brown sugar
4 large eggs
1 C. oil
1 tsp. vanilla
2 C. sour cream
1 tsp. baking soda
1 tsp. salt
coarse sugar for top
Directions:
Directions:
1. Heat oven to 400º. Grease 24 muffin cups with paper liners.
2. In a large bowl, add eggs and beat. Slowly add sugars beating until smooth. Add oil and vanilla. Blend.
3. In a separate bowl, mix flour, salt, and baking soda. Add flour mixture and sour cream to egg mixture, alternating between the two stirring until blended. Do not over mix. Lastly, fold in blueberries. Again, do not over mix.
4. Fill muffin cups ¾ full. Sprinkle with coarse sugar.
5. Bake for 20 minutes. Allow muffins to cool.
Number Of Servings:
Number Of Servings:
24 muffins

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

21W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!