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"Those who forget the pasta are condemned to reheat it."--Unknown

VEGETABLE CASSEROLE Recipe

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This recipe for VEGETABLE CASSEROLE is from Never Forgotten Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Can drained English peas
1 Can asparagus tips
3 Boiled eggs and slice over asparagus
1 Can cream of mushroom soup
Crackers
Chicken broth
Butter
Directions:
Directions:
Slice boiled eggs over asparagus and peas. Cover with mushroom soup and sprinkle crackers over with a tab of butter. Add chicken broth for flavor. Bake at 350º for 20-25 minutes.

 

 

 

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