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Megan's CHEESECAKE CRESCENT ROLL DESSERT Recipe

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This recipe for Megan's CHEESECAKE CRESCENT ROLL DESSERT is from Alyson's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans Pillsbury Crescent rolls
2 -- 8 oz. pkgs. cream cheese.....softened
1/ 1/2 t. vanillla
1/4 C. butter
1 C sugar ++ generous amount of cinnamon sugar

Unroll and spread 1 can of crescent rolls at the bottom of the 9 by 13 in. baking pan.
***** 8 by 8 inch pan if you half the recipe.
Mix the softentened cream cheese, 1 cup sugar, and vanilla. Spread over the crescent rolls in the pan.
Unroll second can of crescent rolls and put on top of the cream cheese layer. Melt the butter and spread over top of top layer of crescent rolls. Spread generously with cinnamon sugar.

BAKE 350 degree oven until bubbly and slightly browned. Can drizzle with honey if want. Let cool..
Directions:
Directions:
This is a very rich and delicious dessert. Megan makes this and brings up to us often......Thanks Megan !!!!

 

 

 

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