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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Neiman Marcus Squares Recipe

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This recipe for Neiman Marcus Squares is from Kathy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Margarine- 1/2 cup (not butter)
Yellow cake mix- 1 box
Eggs- 3
Cream Cheese- 8 oz
Powdered sugar- 1 box
Flaked Coconut- 1/2 cup
Chopped Pecans- 1/2 cup
Directions:
Directions:
Combine margarine, cake mix, and one egg. Stir until moistened. Pat mixture into bottom of well-greased, 10"x15" jellyroll pan.

Beat 2 eggs lightly, then beat in cream cheese and powdered sugar. Stir in coconut and nuts. Pour over mixture in pan. Spread evenly.

Bake at 325º for 45-50 minutes until golden brown. Cool on wire rack to room temperature.
Number Of Servings:
Number Of Servings:
48 bars

 

 

 

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