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Parmesan Roasted Asparagus Recipe

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This recipe for Parmesan Roasted Asparagus is from UNFORGETABLE RECIPIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs fresh asparagus (about 30)
2 T olive oil
1/2 tsp salt
1/4 tsp pepper
1/2 C grated parmesan
2 lemons cut into wedges, for serving
Directions:
Directions:
Preheat oven to 400º

If the stalks of the asparagus are thick, eel the bottom 1/2 of each. Lay them in a single layer on a sheet pan and drizzle with olive oil. Sprinkle with salt and pepper.
Roast for 15-20, minutes, until tender.
Sprinkle with parmesan cheese and return to oven for another minute.
Serve with lemon wedges.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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