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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cocoa Krispie Roll Recipe

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This recipe for Cocoa Krispie Roll is from Leona's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup corn syrup
3/4 cup white sugar
3/4 cup peanut butter
2 tbsp butter
4 1/2 cups Rice Krispies
1/3 cup butter
2 tbsp milk
1 1/2 cups icing sugar
2/3 cup cocoa

Directions:
Directions:
Cook corn syrup and sugar over medium heat until sugar
desolves and bubbles
Remove from blend in peanut butter and 2 tbsp butter
Add Rice Krispies, stir until coated
Press firmly into 15”x10”x 3/4” pan, make into thin triangular shape
Melt 1/3 cup butter with milk over low heat
Remove and add icing sugar and chocolate
Remove Rice Krispie mixture, spread on chocolate mix
Start at short end and roll tightly
Wrap in greased wax paper
Put in fridge, slice

Personal Notes:
Personal Notes:
Fun but tasty

 

 

 

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