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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Wilted Lettuce and Onion Salad Recipe

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This recipe for Wilted Lettuce and Onion Salad is from The Bever Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 quarts chopped lettuce
3 green onions chopped

Dressing:
2 tbsp melted bacon grease
2 tbsp vinegar
1 tbsp sugar
Directions:
Directions:
Put lettuce and onions in a mixing bowl. In a saucepan add together all dressing ingredients and heat to boiling point. Pour over lettuce and onions. Add salt and pepper to taste. Toss to distribute the dressing. Serve at once.

 

 

 

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