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Sponge Cake Recipe

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This recipe for Sponge Cake, by , is from The Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mildred Mesic

Category:
Category:

Ingredients:  
Ingredients:  
9 large eggs (separated)
9 TBSP sugar - added to egg yolks
1 tsp vanilla
5 TBSP flour
3 TBSP bread crumbs
1 tsp cocoa
3 TBSP ground nuts

Directions:
Directions:
Beat sugar & egg yolks, vanilla well. Add flour, bread crumbs, cocoa, and ground nuts. Mix all together. Now beat egg whites and add to other mixture. Bake about 1 hour in tube pan.

Personal Notes:
Personal Notes:
This is a special recipe that Mildred Mesic made for every special occasion. Mildred was a neighbor of Aunt Mildred’s for many years.

 

 

 

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