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Homemade Turtle Fudge Recipe

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This recipe for Homemade Turtle Fudge is from Mae's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  

Ingredients

2 cups milk chocolate chips
1 cup dark chocolate chips
1 (14-ounce) can sweetened condensed milk
2 tablespoons butter
15 caramels, unwrapped
1 tablespoon milk
16 whole pecans

Directions:
Directions:
Instructions

Line an 8 x 8 baking pan with parchment paper so it comes up the sides a bit.

In a large microwave-safe bowl, mix the chocolate chips, condensed milk, and butter. In a separate microwave-safe bowl, combine the caramels and milk. Set aside the bowl with the caramels.

Microwave the chocolate chip mixture at 50% power for 30 seconds. Stir, and continue to repeat until the ingredients are melted and combined. This should take about 3-5 minutes. Pour the chocolate mixture into the prepared pan and smooth it out using a spatula.

Microwave the caramel mixture at 50% power for 30 seconds. Stir, and continue to repeat. This should take about 1-2 minutes. Immediately pour the melted caramel over the fudge and swirl it around using a fork or knife.

Press the whole pecans into the fudge in rows of 4.

Let set in the refrigerator for 2 hours. Store the fudge in the refrigerator.

Number Of Servings:
Number Of Servings:
Makes16 Pieces
Preparation Time:
Preparation Time:
Chilling Time2 hr Cooking Time10 min Cooking MethodMicrowave

 

 

 

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