Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Libby's Pumpkin Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Libby's Pumpkin Pie is from The Macbrat Clan Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs, slightly beaten
1½ C canned pumpkin
¾ C sugar
½ t salt
1 t cinnamon
½ t ginger
¼ t ground cloves
1⅔ C evaporated milk or light cream
1 9" deep unbaked pie shell
Directions:
Directions:
Mix filling ingredients in order given. Pour into pies shell. Bake at 425º for 15 minutes. Reduce temperature for 350º and continue baking for 45 minutes or until knife inserted in the center of pie comes out clean. Cool. Garnish with whipped cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

26W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!