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"Hunger is the best sauce in the world."--Cervantes

PINEAPPLE PASTRY SQUARES Recipe

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This recipe for PINEAPPLE PASTRY SQUARES is from Our Favorite Recipes from Mom, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling:
1 can crushed pineapple
3 T corn starch
1/2 c sugar

Boil until thick and cool.

3 c flour
1 c butter
3 egg yolks, beaten
2/3 c scalded milk

Cool until lukewarm and add 2 packages yeast
Directions:
Directions:
Roll dough between waxed paper in the shape of a cookie sheet.
Spread filling and top with other 1/2 of roughed out dough.

Let rise 1 hour. Bake 350º for 40 minutes -

When cool: Frost with:

1/3 c butter
2 c 4x sugar
1 t vanilla.

Add enough milk to make smooth paste.

Spread with chopped nuts.

 

 

 

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