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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Play-dough Recipe

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This recipe for Play-dough is from Wright Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
2 teaspoons cream of tartar
1 cup water
1/2 cup salt
1 tablespoon cooking oil
Food coloring

Directions:
Directions:
Mix all ingredients together in a saucepan. Stir constantly on medium heat. Remove from heat when dough forms a ball. Let cool.
Will keep in fridge for 6 months.

 

 

 

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