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Apple Fritters Recipe

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This recipe for Apple Fritters, by , is from The Christian Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Cindy Christian


1 C. Flour
1 Tsp. Baking powder
1 Tsp. Cinnamon
3 Tbsp. Sugar
T. Salt
1 Egg (broken)
⅔ C. Milk
1 C. Apple (diced)

C. Milk
1 Tsp. Vanilla extract
2 C. Confection sugar

Measure & sift all dry ingredients together. Beat eggs & milk. Add dry ingredients. Add apples. Add oil into skillet until deep enough to cover the batter. Drop into heated oil (3-4 minutes) each side.

Glaze: Combine milk & vanilla in saucepan & heat until warm. Add confectioner sugar into milk mixture. Whisk slowly until combined. Remove glaze from heat. Set over a warm bowl of water. Dip fritter in glaze. Set on rack to drip.




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