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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Biscuits and Cracklins Recipe

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This recipe for Biscuits and Cracklins is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Self Rising Flour sifted
1 Cup Buttermilk
¼ Cup Melted Butter(oil)
½ tsp Salt
1 cup Cracklings

4 oz Melted Butter for top of biscuit and pan
Directions:
Directions:
Add all ingredients together and knead. Oil pan preheat pan and oven to 400ºF and form biscuit lay in pan. Bake 15 minutes at 400º F. Remove biscuits from oven and rub butter on tops.
Return to oven and cook 8 more minutes. Turn broiler on and brown top to right color. Watch in broiler or you will burn the tops.

 

 

 

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