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Chicken Mushroom soup Recipe

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This recipe for Chicken Mushroom soup is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ ea. Chicken
3 Qts water
3 cups Chopped Mushrooms
¼ Cup olive oil
Kosher salt and freshly ground black pepper
4 TBS unsalted butter
2 Bunch green onion
1 Ea. Large onion, diced
3 Ea. carrots, peeled and diced
4 EA. stalks celery, diced
4 Ea. Large potato diced
1 TBS Basil
1 TBS dried thyme
1 TBS Oregano Dried
1/4 cup all-purpose flour
4 cup half and half,(Or cream)or more, as needed
2 cups Egg noodles
½ tsp Red Pepper(optional)
Directions:
Directions:
Boil chicken in water. Remove chicken from water and shred meat. Reserve water. Cook onion and green onion in oil. Add chicken meat and chicken stock to pot Add noodles.; Add remaining vegetables and spices and cook until vegetables are tender. Add Butter. Sift and stir in flour once flour is incorporated add half and half (or cream) Stir and serve

 

 

 

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