Biscuit-topped Burgers Recipe

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Category:	Category: Meats

Ingredients:	Ingredients: 1½ lbs. ground beef ½ cup dry bread crumbs ¼ cup milk 1 tbsp. Worcestershire Sauce 1 egg 1¼ tsp salt ¼ tsp Pepper ¼ tsp dry mustard ¼ tsp ground sage ¼ tsp celery salt ¼ tsp garlic powder ½ tsp barbecue sauce Rolled biscuits

Directions:	Directions: Heat oven to 350º. Mix ground beef, bread crumbs, onion, ½ cup milk, Worcestershire sauce, egg, and seasonings. Shape into eight 3-inch patties; place in ungreased oblong pan, 13x9x2 inches. Bake until done; 20 to 25 minutes; drain. Top each patty with 1 tbsp barbecue sauce.

Number Of Servings:	Number Of Servings: 8

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Biscuit-topped Burgers Recipe

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Category:

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Ingredients:

Directions:

Directions:

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