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Hamburger Tater Tot Casserole Recipe

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This recipe for Hamburger Tater Tot Casserole , by , is from Cooking from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Abigail McGee

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds Ground Beef
3-4 Tablespoon green pepper
1/2 Cup onion chopped or 1T minced dry onion
Grated Cheese 6oz
2 small cans Cream of Mushroom soup
Tater Tots (enough to cover meat

Directions:
Directions:
salt and pepper meat, add onion and green pepper and fry to almost
done; drain grease off. Spread in 9x13 dish. Mix soup with 1/3-1/2
can of water (for better spreading consistency and spread over meat
cover with cheese and place frozen Tater Tots over cheese.
Bake 30 min at 350

 

 

 

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