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Microwave Eggs Recipe

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This recipe for Microwave Eggs is from The Westervelt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
4 slices bacon crumbled
1 large can evaporated milk
1 cup swiss cheese (shredded)
salt and pepper to taste
1 tsp sugar
Directions:
Directions:
Beat eggs, add milk contiue to beat. Add salt, pepper and sugar. Fold in bacon and cheese. Put in a buttered microwaveable bowl. Cook for 6 minutes stirr every 2 minutes. Then cook 6 minutes more without stirring.

 

 

 

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