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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Mark's Rub for Rotisserie Prime Rib Recipe

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This recipe for Mark's Rub for Rotisserie Prime Rib is from Dat's Another Good One!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅛ c paprika
2 ¼ tsp pepper
1 ¼ tsp brown sugar
½ tbsp salt
½ tsp each celery salt, cayenne pepper, garlic, dry mustard, and cumin
Directions:
Directions:
Combine all the ingredients and rub onto your meat prior to roasting.
Personal Notes:
Personal Notes:
We like to up the cayenne in this recipe, and make a big batch because we like to use it on chicken as well. We sometimes add a bit of chili or change it up with a smokey paprika - perfecto!

 

 

 

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