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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Peanut Butter Fudge Recipe

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This recipe for Peanut Butter Fudge is from The Savage Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C Peanut Butter (Jiff)
1 C Unsalted Butter
¼ t Salt
1 t Vanilla
4 C Confectioners Sugar
Directions:
Directions:
Line bottom of 8-9 inch pan with wax paper
Melt peanut butter, butter, and salt. Once melted remove from heat and add vanilla, stir. Add confectioners sugar and mix well.
Spread in pan and then refrigerate for at least 2 hours until firm.
Cut into 1 inch squares

 

 

 

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