"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Apple Cake with Carmel Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Cake with Carmel Sauce, by , is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Breelynn Nielson

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
c. butter, softened
sugar
1 large egg
1 c. flour
tsp. baking soda
tsp. ground nutmeg
tsp. ground cinnamon
2 c. chopped, peeled, tart apples

Sauce:
1 c. brown sugar
1 c. whipping cream
c. butter

Directions:
Directions:
In a small bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, baking soda, nutmeg and cinnamon; gradually add to creamed mixture and mix well. Stir in apples. Pour into a greased 8-in. square baking dish. Bake at 350 for 30-35 minutes or until a toothpick inserted in the center comes out clean.

In a sauce pan, combine butter and brown sugar. Cook over med heat until butter is melted. Gradually add cream, bring to a boil stirring constantly. Remove from heat. Pour over cake while serving pieces.

Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
60 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!