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Cheese Cake Recipe

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This recipe for Cheese Cake is from UNFORGETABLE RECIPIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 graham cracker crust
1 pkg softened cream cheese 8 oz
1 tsp vanilla
1 can Eagle Brand Sweetened Condensed Milk
1/3 C lemon juice
1 box pie filling (cherry, strawberry, etc)

Directions:
Directions:
Beat cream cheese in bowl until light and fluffy
Add the sweetened condensed milk; mix well
Stir in the lemon juice and vanilla
pour into pie crust
Cover and refrigerate 2 to 3 hours or until firm
Refrigerate pie filling whip cheese cheesecake is cooling.
Top with refrigerated pie filling before serving

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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