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Dutch Pancake Recipe

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This recipe for Dutch Pancake, by , is from Mom's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Derrilyn Cole

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Cup flour
2Tbs Sugar
1/4 tsp salt
1/2 Cup milk

2Tbs Butter


Directions:
Directions:
Place 2 Tbs butter in a 9" pie plate, melt butter while oven heats.. Put on middle rack of oven. Set oven to 425.

This is easier to make in a blender, but you can mix ingredients in a bowl with hand mixer or wooden spoon.
Combine all the other ingredients in bowl or blender. Mix until smooth. Pour mixture over melted butter, put back in the oven and bake for 20 - 25 minutes. Pancake will puff up while it bakes. Serve with powdered sugar and lemon wedges.

Number Of Servings:
Number Of Servings:
2-4
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is a favorite Sunday morning breakfast for our family.

 

 

 

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