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Cantaberry's Chicken & Wild Rice Soup Recipe

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This recipe for Cantaberry's Chicken & Wild Rice Soup is from The Dean/Clark/Flowers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups hot water
1 (5-ounce) package Uncle Ben's County Inn Chicken & Wild Rice, with seasoning packet
1 3/4 cups heavy cream
6 teaspoons chicken bouillon powder
1 cup shredded cooked chicken
Directions:
Directions:
In a large saucepan combine hot water and wild rice mix and its seasoning packet. Add heavy cream and bouillon powder. Bring to boil and cook until thickened. Stir in chicken and service hot.
Number Of Servings:
Number Of Servings:
7 cups

 

 

 

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