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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

PECAN PIE Recipe

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This recipe for PECAN PIE is from Palmer Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c. sugar
2 T. flour
1 tsp. salt

1 c. corn syrup
2 eggs
½ c. evaporated milk
1 c. pecans - chopped
1 tsp. vanilla
Directions:
Directions:
Whisk together sugar, flour and salt. Add corn syrup and eggs (beat in 1 at a time), milk, nuts, and vanilla.

Pour into pie crust and bake at 350* for 50 minutes.

 

 

 

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