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Snickerdoodle Cookies Recipe

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This recipe for Snickerdoodle Cookies is from Triplet Therapeutic 2020 , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
• 3 3/4 cups flour
• 1/2 tsp. baking soda
• 1/2 tsp. Cream of tartar
• 1/2 tsp. Salt
• 1 cup butter
• 2 cups sugar
• 2 eggs
• 1/4 cup milk
• 1 tsp. Vanilla

• 3 Tbs. sugar
• 1 tsp. Cinnamon

Directions:
Directions:
• Preheat oven to 375°F
• Grease a cookie sheet
• Stir together flour, baking soda, cream of tartar and salt.
• Beat butter for 30 seconds and add sugar and beat until fluffy
• Add eggs, milk, and vanilla; beat well
• Add dry ingredients; beating until well combined
• Mix 3 Tbs. sugar with 1 tsp. Cinnamon
• Form dough into 1-inch balls; roll into cinnamon/sugar mixture
• Place balls 2” apart on greased cookie sheet; flatten slightly with the bottom of a
glass
• Bake in 375°F oven for about 8-10 minutes until lightly golden

 

 

 

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