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Egg Drop Soup Recipe

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This recipe for Egg Drop Soup is from The Burroughs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can chicken broth
1/2 t soy sauce
1/2 t sesame oil
1/8 t ginger
2 t cornstarch
1 T 1t water
2 eggs beaten
1/8 t salt
Directions:
Directions:
In saucepan combine the chicken broth, soy sauce, sesame oil, ginger and salt. Bring to a boil. Stir together cornstarch and water. Pour into boiling broth. Stir gently while you SLOWLY pour in the eggs.

 

 

 

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