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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Poppy Seed Cake Recipe

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This recipe for Poppy Seed Cake is from Bubba and Nana's Best Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
1 box instant lemon pudding mix
4 eggs
1 cup hot water
1/2 cup oil
1 1/2 tablespoons poppy seeds
powdered sugar
lemon juice
Directions:
Directions:
In a large bowl, combine cake mix, pudding mix, eggs, hot water, oil and poppy seeds; beat for 2 minutes. Pour mixture into greased bundt pan. Bake at 350 degrees F for 45 to 60 minutes. To make the glaze, mix powdered sugar with lemon juice to form the consistency of icing. Drizzle the glaze on the cake while it is still a bit warm.

 

 

 

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