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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Gazpacho, Houlihans Recipe

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This recipe for Gazpacho, Houlihans is from The Dietz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tomatoes-skinned, cut & seeded
1 Cucumber-cut & seeded
1 Small Onion
1 Small jar Pimentos
1 Green Pepper-seeded & cut
2 c Major Peter's Original Bloody Mary Mix
2 c Tomato Juice
1 Garlic clove, minced
¼ c Red Wine
Salt & Pepper to taste
Directions:
Directions:
Cut tomatoes, onions, peppers, and pimentos into bite-sized pieces. Combine all ingredients in a bowl, stir thoroughly and chill before serving.
Gazpacho is intended to be served chilled as a refreshing start to any meal.
Number Of Servings:
Number Of Servings:
4

 

 

 

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