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APPLESAUCE CAKE WITH CINNAMON CREAM CHEESE ICING Recipe

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This recipe for APPLESAUCE CAKE WITH CINNAMON CREAM CHEESE ICING is from More "Keepers", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1/2 teaspoon baking soda
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon ground ginger
1/2 cup butter, softened
1 cup brown sugar
1 teaspoon vanilla
2 eggs
1 1/2 cups applesauce
1/2 cup chopped pecans

Icing:
5 ounces cream cheese, softened
3 tablespoons butter, softened
1/4 teaspoon vanilla
1 cup icing sugar
1/2 teaspoon cinnamon
Directions:
Directions:
Cream butter and brown sugar. Add vanilla, eggs, and applesauce. Add dry ingredients, and mix until just combined. Stir in pecans.

Pour into greased 8 or 9" prepared pan, and bake at 350º until golden brown and a toothpick comes out clean, 40 to 45 minutes. Cool completely.

Combine icing ingredients, and spread over cake.

 

 

 

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