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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Pork Carnitas for the Insta Pot Recipe

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This recipe for Pork Carnitas for the Insta Pot is from Paula's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 to 3 lbs. pork shoulder, cut into 2 inch cubes
1 tablespoon garlic salt
1 tablespoon cumin
2 teaspoons oregano
2 teaspoons brown sugar
1 teaspoon dried basil
1 teaspoon coriander
1 teaspoon chili powder
1 teaspoon paprika
2 oranges, sliced in half
1 lime, cut in half
1/4 cup water
Directions:
Directions:
Combine spices in a small bowl. Rub spice mixture evenly over pork pieces and place in Instant Pot. Squeeze the juice from the oranges and limes over the pork. Place rinds pulp side down in Instant Pot and add water. Set Insta Pot at high pressure for 40 minutes. Instant release and shred pork with forks. Enjoy!

 

 

 

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