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"Hunger is the best sauce in the world."--Cervantes

Honey garlic sticky shrimp Recipe

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This recipe for Honey garlic sticky shrimp, by , is from The Fields Roda Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
sherri fields-roda

Category:
Category:

Ingredients:  
Ingredients:  

Ingredients
1/2 cup Honey
1/4 cup Soy Sauce
3 cloves Garlic minced
1 small Lemon Juice from lemon
1 pound Large Shrimp peeled and deveined
2 Tablespoons Butter
Green Onions for garnish

Directions:
Directions:

Instructions
In a small bowl whisk honey, soy sauce, garlic and lemon. Add half of the sauce to the shrimp and let marinate for 30 minutes.
In a medium sized skillet add the butter. Add the shrimp and save marinade. Season with salt and pepper.

Turn the heat to medium high. Cook until the shrimp turns pink about 2 minutes each side.
Add the reserved marinade and pour over shrimp. Cook until the sauce starts to thicken and coats the shrimp. Garnish with green onions.

 

 

 

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