Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Cherry Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cherry Pie is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 ready-made piecrusts (Pillsbury)
Cherry pie filling (30 oz.)
1 T. almond extract (Warren likes ½ T.)
sugar
butter

Directions:
Directions:
Mix together pie filling and almond. Heat 25 seconds before pouring into bottom piecrust. Cover with second piecrust. Melt butter and brush on upper piecrust. Sprinkle sugar over butter. Cover edges with aluminum foil. Bake at 350 degrees for 20 minutes. Remove aluminum foil and continue to cook 25-30 minutes, until center bubbles.

Personal Notes:
Personal Notes:
Recipe from Volume 1

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

30W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!