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"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Pickled Beets Recipe

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This recipe for Pickled Beets, by , is from Grandma Pat's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pat Foote

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 C Water or Juice
1 1/4 C Vinegar
1/2 - 2/3 C Sugar
1/2 tsp Salt
Pepper
Beets

Directions:
Directions:
Cook beets.
Mix all remaining ingredients together in large pot. Add beets and boil 5 - 10 minutes. While still hot, place in sterilized jars. Do not put jars in pressure cooker.

 

 

 

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